AAKASH Namkeen Ujjaini Sev | Black Pepper Flavor Namkeen | Pack of 3 |150 Gm Each(3 x 150 g)
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The Ujjaini sev is the most often eaten sev kind. The sev itself is a classic dish from Madhya Pradesh's Indore state. Ujjaini sev is very thin and light and has a combination of delicate spices. It is usually eaten with bread, sandwiches, and poha as a side dish.
